RXMARINE CHEMICAL TAG::
Description::
Application::
In food, it is most commonly used to thicken jams, jellies, and preserves. The human body cannot digest pectin in its natural form. But an altered form of pectin, known as modified citrus pectin (MCP), has properties that allow it to be digested.
Technical Specifications::
Dose::
Product remark::
Industrial Usages::
Useful Area::
Related Information::